Slow Cooker Pork Chops with Vegetables and Gravy

Slow Cooker Pork Chops with Vegetables and Gravy


Ingredients:
1 1 ounce envelope dry onion soup and dip mix
8 small red potatoes quartered
2 celery ribs halved lengthwise and cut into 3-inch pieces
4 boneless pork chops about ¾-inch thick (about 1.5 lbs. total)
1 lb. bag of baby carrots
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Instructions:
  • First step is Place carrots, celery, and potatoes in the bottom of a large slow cooker. Top with pork chops. Sprinkle dry onion soup mix seasoning over the pork chops.
  • And then, Add lemon, mushrooms, and onions on top of the pork.
  • And then, visit for full instruction : https://www.theseasonedmom.com/slow-cooker-pork-chops/#wprm-recipe-container-40018



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