Ham and Cheese Quiche

Ham and Cheese Quiche


Ingredients:
1 Tbsp gluten free flour (or regular flour if not making gluten free)
4 slices bacon, cooked and crumbled
1 C Cure 81 ham, diced
1 1/2 C cheddar cheese, shredded
1 9-inch gluten free pie crust, par baked*
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Instructions:
  • First step is Preheat oven to 350 degrees.
  • And then, Add the diced ham and bacon to the par-baked pie crust, spreading evenly across the bottom.
  • And then, visit for full instruction : https://www.wellplated.com/vegetarian-lettuce-wraps/



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